School and Community Nutrition
Published:
2/21/2013 10:30 AM
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Good nutrition makes a vital contribution to physical development and cognitive performance. KDE administers several programs that deliver quality nutrition and nutrition education to Kentucky students and other citizens. In addition to the important mission of providing fuel for growth and learning, these programs bring into Kentucky more than $150 million annually in federal reimbursement funds, employ several thousands of our fellow citizens and utilize thousands of dollars worth of commodities produced by American farmers. For far too many of our children, the meals that they receive through these programs are the only meals they receive that are planned with their nutritional needs in mind.
Different factors affect the health and well-being of our students, including school and community; economic and social conditions; and the quality and impact of health promotion. As a result, the Kentucky Board of Education encourages and depends on active partnerships among all those who can and should contribute to the well-being of students, including teachers, parents, peers and the community. By combining instruction with environmental, social and service support, a Coordinated School Health Plan aims to make sure pro-health attitudes and behaviors endure.
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School and Community Nutrition
Phone: 502-564-5625
FAX: 502-564-5519, 502-564-8919
In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability.
To file a complaint of discrimination, write USDA, Director, Office of Adjudication, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call toll free (866) 632-9992 (Voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer.